HENGKO carbonation stone is made of the food grade best stainless steel material 316L, healthier, practical, durable, high temperature resistant, and anti-corrosion. It’s easy to clean, and won't crumble in beer or wort after use. The 2-micron stone is typically used for oxygenation applications and the 0.5-micron stone for carbonation applications.
◆ HENGKO diffusion stone is suitable for force carbonation of beer, it is ideal to force carbonate the kegged beer, or as an aeration stone prior to fermentation. Carbonate the beer just like the pros with this stainless steel carbonating stone. 0.5 HENGKO oxygen stone is used to force carbonate beverages like beer, champagne, or sparking meads with carbon dioxide. compared with the 2.0 micron stone, the 0.5 micron stone will carbonate beer quicker and with a long-lasting head because the bubbles that it creates are smaller. It quickly carbonates beer/soda water, and the CO2 or O2 will be forced through the millions of tiny pores in the stone, which dissolves the gas into the liquid. Let your beer or soda water get a good mouthfeel.
◆ HENGKO SS air stone is commonly used to aerate the wort before fermentation, which helps ensure a healthy start to the fermentation process. The HENGKO 2.0 micron oxygen stone can be used to oxygenate wort using an oxygen regulator. The holes in the 0.5 stone are too fine to use to aerate the wort with an aeration pump. The 2-micron HENGKO inline carbonation stone has millions of tiny pores so that this diffusion stone will quickly oxygenate wort & carbonate beer/soda prior to fermentation, to lower fermentation times & not easily get clogged. Different micron stones produce very small bubbles, which are ideal for efficient absorption of the gas into your wort. The most common use for this specific stone is to build an inline oxygenation assembly where the stone is threaded into a 1/2" NPT TEE, so chilled wort passes the stone on the way to the fermenter. It's important to limit the flow of oxygen in this setup to avoid over-saturating the wort.
* NO BLOCKING —— Millions of tiny pores make it can carbonate beer and soda prior to fermentation quickly, the micron stone is ideal to force carbonate your kegged beer or as an aeration stone prior to fermentation. Not easy to get clogged as long as it's ungreasy.
* EASY TO USE —— Just connect your oxygen regulator or aeration pump to the stainless steel diffusion stone and aerate your wort as the beer flows through the line. Connects inline with any kettle, pump, or counterflow/plate wort chiller.
* Easy To Sanitize —— soaking this 0.5-micron diffusion stone in boiling water for 20 to 30 seconds. Don't touch the actual carbonated portion of the stone with your hands
* Easy To Install Or Use —— Use 1/4" ID tubing to connect to the hose barb on the stone. This carbonation stone can be used with the air pumps, no more need to shake your bottle
* 100% Satisfaction —— We aim to provide the highest quality service and the best product quality for each customer. Place your order without any worry. If you have any questions, please feel free to contact us. We will unconditionally solve this for you!
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